Freshness You Can Taste

All our coffee is roasted after you place an order with us, so that it arrives to you fresh

Ethically Minded

We make sure all of our coffee is ethically sourced from smallholder and family-owned farms across the globe. All of our coffee is grown using sustainable farming practices, including sun and solar-powered drying.

Focused On Sustainability

The shipping industry currently accounts for over 940 million tons of CO2 emissions each year. We are committed to offsetting our shipping emissions through helping fund the Acapa - Bajo Mira y Frontera.

Understanding Our Labels

Certification Guide

European Prep

This certification means that the relevant coffee has gone through rigorous sorting, which lowers the number of permissible defects allowed in the beans. 

Natural Flavoring

Added flavors are extracted only from plant sources.

Natural Processing

This certification refers to a drying and fermenting process the beans undergo after harvesting. Beans are left in the sun to dry and ferment inside their cherry, leaving these coffees with a fruitier flavor profile than standard processed beans.


This certification means that the beans that comprise this coffee grew in soil that had no synthetic fertilizers, pesticides and other prohibited substances applied for at least 3 years prior to harvesting.

Strictly High Grown

This certification is given to beans that grow in Mexico, Honduras, El Salvador, Nicaragua, or Panama above 1,200 meters above sea level. Beans grown at higher altitudes tend to be denser and therefore contain more flavor per bean than their counterparts.